Double Thick Pork Chops  $20.95
  Roasted and topped with sweet bell vinegar peppers
  in a mild Agro-dolce sauce
  
  Pork Sausages (Made in House)  $14.95
  Sauteed with sweet bell peppers in garlic marinara sauce
  
  Pork Sausages with Rabe  $16.95
  With any type sauce: garlic and olive oil,
  marinara, tomato and basil or cream
  
  Australian Rack of Lamb  $25.95
  Grilled and topped with a brown roasted garlic and rosemary sauce
  
  Filet Mignon  $22.95
  Grilled and topped with mushrooms and sun-dried tomatoes
  in marsala sauce
 
  Lamb Osso Bucco  $19.95
  Braised lamb shank with celery, onions, carrots
  and potatoes, served over risotto

  Eggplant Parmigiana  $15.95
  Breaded and topped with mozzarella cheese, served with any pasta

  Sicilian Rabbit  $16.95
  Rabbit slowly cooked with onions, celery, capers
  and green olives in a sweet red vinegar sauce

  Beef Bracciola  $18.95
  Lean beef stuffed with prosciutini and Swiss cheese,
  topped with marinara sauce, served over any pasta

  Tripe ala Vinny  $13.95
  Simmered slowly with marinara sauce

  Ostrich  $23.95
  8 oz. ostrich filet grilled and topped with a glazed balsamic and
  shittake mushroom sauce, served with any pasta or potato and vegetable

  Salmon Pasta  $18.95
  Chunks of salmon with roasted garlic and sun-dried tomatoes
  in cream sauce over any pasta